Where is Atlas Talents hiring?

Atlas Talents is hiring in Sydney, Melbourne, Queensland, Australia, Western Australia, Australia, Gold Coast, and London, with the most open roles in Sydney.

What skills does Atlas Talents look for?

Its open roles most often ask for Food safety, Time management, Teamwork, Customer service, and Food preparation.

Atlas Talents

Administrative and Support Services

Shaping the Future of Work, One Match at a Time

See 69 open roles Ask about Atlas Talents

Hiring now

69open roles

Is Atlas Talents hiring?

Yes. As of October 17, 2026, Atlas Talents has 69 open roles on Metaintro.

Open roles

Newest first. Pay shown when the posting lists it.

RoleLocationSetupPayPosted

View all 67 roles

Hiring pattern

How fast Atlas Talents is adding roles, and how they're set up.

How roles are set upShare of open roles

96%

On-siteNot stated

Skills they ask for

Most frequent across open postings.

Most requested skills

Food safety
Time management
Teamwork
Customer service
Food preparation
Cooking techniques
Staff supervision
Communication
Stock management
Stock control
Menu planning
Portion control

Company facts

Industry: Administrative and Support Services
Sector (NAICS): Administrative and Support and Waste Management and Remediation Services
Peer: Robert Half
Website: atlastalents.com.au

Roles by location

Where Atlas Talents is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Atlas Talents that are hiring now.

Questions about Atlas Talents

Is Atlas Talents hiring?: Yes. As of October 17, 2026, Atlas Talents has 69 open roles on Metaintro. The most are in Food and Beverage (29), Hospitality and Tourism (16), and Architecture and Construction (7).
Where is Atlas Talents hiring?: Atlas Talents is hiring in Sydney, Melbourne, Queensland, Australia, Western Australia, Australia, Gold Coast, and London, with the most open roles in Sydney.
What skills does Atlas Talents look for?: Its open roles most often ask for Food safety, Time management, Teamwork, Customer service, and Food preparation.