HOMES Brewery
Breweries
We obsess, explore and tinker in search of better. We find meaning in the relationships, experiences and inspirations that make beer great. We want to share this passion with you in the hope that you will share yours with others.
Is HOMES Brewery hiring?
Yes. As of November 10, 2026, HOMES Brewery has 5 open roles on Metaintro.
Open roles
Newest first. Pay shown when the posting lists it.
RoleLocationSetupPayPosted
- Kitchen Line Lead - Dozer CoffeeHospitality and TourismAnn Arbor, MI · $24 – $30/hrAnn Arbor, MI—$24 – $30/hrSep 17, 2026
- Line Cook - Dozer CoffeeFood and BeverageAnn Arbor, MI · $20 – $25/hrAnn Arbor, MI—$20 – $25/hrSep 11, 2026
- Brewpub ServerHospitality and TourismAnn Arbor, MI · $18 – $22/hrAnn Arbor, MI—$18 – $22/hrSep 1, 2026
- Line Cook - CampoFood and BeverageAnn Arbor, MI · $20 – $25/hrAnn Arbor, MI—$20 – $25/hrSep 1, 2026
- Line Cook - HOMES BrewpubFood and BeverageAnn Arbor, MI · $20 – $25/hrAnn Arbor, MI—$20 – $25/hrSep 1, 2026
Hiring pattern
How fast HOMES Brewery is adding roles, and how they're set up.
New roles each monthRoles first posted in the month
9
0
OctoberNovember
Skills they ask for
Most frequent across open postings.
Most requested skills
- Mise en place
- Workspace organization
- Dough production
- Fermentation
- Food safety
- Organization
- Baking
Tech stack
- Analytics
- Google Analytics 4
- Libraries
- jQuery
- Moment.js
- CMS
- Squarespace
Company facts
- Headquarters
- 2321 Jackson Avenue Ann Arbor, MI, 48103 United States
- Industry
- Breweries
- Sector (NAICS)
- Manufacturing
- Peer
- MolsonCoors
- Website
- homesbrewery.com
Similar companies
Companies in the same industry as HOMES Brewery that are hiring now.
Questions about HOMES Brewery
- Is HOMES Brewery hiring?
- Yes. As of November 10, 2026, HOMES Brewery has 5 open roles on Metaintro. The most are in Food and Beverage (3) and Hospitality and Tourism (2).
- What skills does HOMES Brewery look for?
- Its open roles most often ask for Mise en place, Workspace organization, Dough production, Fermentation, and Food safety.