Skip to main content

Leroy Springs & Company

recreational, educational and community activities and facilities

Leroy Springs & Co. has created a reputation built upon our history of experience, reliability, dedication and capabilities to create trust. That trust in our organization comes from our history and leads to opportunities that drive us to continue to move the vision forward in our home region and beyond.

Is Leroy Springs & Company hiring?

Yes. As of October 12, 2026, Leroy Springs & Company has 12 open roles on Metaintro. 3 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Leroy Springs & Company is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

7
14
5
1
JulyAugustSeptemberOctober
October: 1 new role.

How roles are set upShare of open roles

96%
4%
On-siteNot stated

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Customer service
  • Communication
  • Organization
  • Food safety
  • Food preparation
  • Multitasking
  • Time management
  • Microsoft Office
  • Inventory management
  • First aid

Tech stack

Libraries
Swiper
jQuery
Analytics
Google Analytics
Google Analytics 4
CMS
WordPress

Company facts

Founded
1938
Industry
recreational, educational and community activities and facilities
Sector (NAICS)
Arts, Entertainment, and Recreation

Roles by location

Where Leroy Springs & Company is hiring. Pick a city to see its roles.

Questions about Leroy Springs & Company

Is Leroy Springs & Company hiring?
Yes. As of October 12, 2026, Leroy Springs & Company has 12 open roles on Metaintro. 3 were posted in the last 30 days. The most are in Education (3), Food and Beverage (2), and Hospitality and Tourism (2).
Where is Leroy Springs & Company hiring?
Leroy Springs & Company is hiring in Fort Mill and South Carolina, United States, with the most open roles in Fort Mill.
What skills does Leroy Springs & Company look for?
Its open roles most often ask for Customer service, Communication, Organization, Food safety, and Food preparation.
Return to navigation