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Bosselman

Retail Gasoline

The Bosselman Enterprises is a fourth generation company. Our business consists of truck repair shops, convenience stores, hospitality, and much more.

Is Bosselman hiring?

Yes. As of November 9, 2026, Bosselman has 163 open roles on Metaintro. 38 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Bosselman is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

88
0
0
133
16
JulyAugustSeptemberOctoberNovember
November: 16 new roles.

How roles are set upShare of open roles

1%
97%
3%
RemoteOn-siteNot stated
1% of roles are hybrid or remote.

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Customer service
  • Food safety
  • Communication
  • POS systems
  • Food handling
  • Scheduling
  • Budget management
  • Inventory control
  • HVAC repair
  • Engine repair
  • Emissions repair
  • Air-brake repair

Tech stack

Analytics
Google Analytics
Google Tag Manager
Google Analytics 4
Libraries
jQuery
Bootstrap
Tailwind CSS
CMS
WordPress

Company facts

Headquarters
Grand Island, NE
Founded
1948
Industry
Retail Gasoline
Sector (NAICS)
Management of Companies and Enterprises
Peer
TravelCenters of America

Roles by location

Where Bosselman is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Bosselman that are hiring now.

Questions about Bosselman

Is Bosselman hiring?
Yes. As of November 9, 2026, Bosselman has 163 open roles on Metaintro. 38 were posted in the last 30 days. The most are in Transportation and Logistics (60), Retail (30), and Operations Management (28).
Where is Bosselman hiring?
Bosselman is hiring in Grand Island, Des Moines, Lincoln, Kearney, North Platte, and Omaha, with the most open roles in Grand Island.
Does Bosselman offer remote or hybrid work?
0% of open roles are hybrid and 1% are remote.
What skills does Bosselman look for?
Its open roles most often ask for Customer service, Food safety, Communication, POS systems, and Food handling.
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