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Vilgain

Food and Beverage Manufacturing

Vilgain – We sell everything that can improve your athletic performance – sports and health nutrition, sportswear, fitness equipment, advisory and literature. Check reviews and ratings by other users!

Is Vilgain hiring?

Yes. As of November 9, 2026, Vilgain has 19 open roles on Metaintro. 13 were posted in the last 30 days.

Open roles

Newest first. Pay shown when the posting lists it.

Hiring pattern

How fast Vilgain is adding roles, and how they're set up.

New roles each monthRoles first posted in the month

22
14
18
11
6
JulyAugustSeptemberOctoberNovember
November: 6 new roles.

How roles are set upShare of open roles

46%
11%
30%
13%
HybridRemoteOn-siteNot stated
57% of roles are hybrid or remote.

Skills they ask for

Most frequent across open postings.

Most requested skills

  • Excel
  • Inventory management
  • E-commerce
  • HACCP
  • Team leadership
  • Procurement
  • Data analysis
  • AI tools
  • Figma
  • English
  • ERP systems
  • Video editing

Tech stack

E-commerce
WooCommerce
CMS
Shopify
Analytics
Google Analytics 4
Google Tag Manager
Hosting
Google Cloud Platform
Libraries
Bootstrap
Swiper
CDN
Amazon CloudFront

Company facts

Industry
Food and Beverage Manufacturing
Sector (NAICS)
Retail Trade
Peer
REWE Markt GmbH

Roles by location

Where Vilgain is hiring. Pick a city to see its roles.

Similar companies

Companies in the same industry as Vilgain that are hiring now.

Questions about Vilgain

Is Vilgain hiring?
Yes. As of November 9, 2026, Vilgain has 19 open roles on Metaintro. 13 were posted in the last 30 days. The most are in Operations Management (5), Product/Project Management (3), and Food and Beverage (2).
Where is Vilgain hiring?
Vilgain is hiring in Brno, Prague, Bratislava, Kozomín, Singapore, and Westminster, with the most open roles in Brno.
Does Vilgain offer remote or hybrid work?
46% of open roles are hybrid and 11% are remote.
What skills does Vilgain look for?
Its open roles most often ask for Excel, Inventory management, E-commerce, HACCP, and Team leadership.
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