Summary from listing
The Maintenance Supervisor will supervise and schedule maintenance for all plant systems, oversee the preventative maintenance program, coordinate contracted repair work, troubleshoot equipment, manage emergency repairs, schedule downtime, and support production and quality operations. The role requires an associate’s degree or equivalent, familiarity with OSHA regulations, at least three years of maintenance experience or training, manufacturing-process knowledge, and the ability to read electrical and mechanical drawings. Preferred qualifications include a bachelor’s degree in engineering, food manufacturing experience, and ammonia refrigeration or PSM experience.
