Summary from listing
Givaudan is hiring an onsite Dairy Product Development Scientist in Cincinnati, Ohio, to develop and refine flavored food prototypes, conduct sensory and customer-facing evaluations, translate consumer insights into formulation improvements, and operate pilot-plant and processing equipment for product development and process validation. The role requires a bachelor's degree in food science, chemistry, biology, or a related field and at least two years of experience in a food applications laboratory, pilot plant, production, or related area. Benefits include medical, dental, vision, life insurance, tuition reimbursement, family leave, and a high-matching 401(k); target pay is $65,000–$75,000 per year.
