Description
Home Hotel in Launching Place is hiring a full-time Apprentice Chef to begin a culinary apprenticeship combining hands-on professional kitchen experience with formal training. The role covers food preparation, cooking, ingredient handling, dish preparation, service assistance, food safety, kitchen organisation, and teamwork, with one day per week off-site at culinary school. The employer offers an opportunity to earn while learning, develop skills, and progress toward a nationally recognised qualification.
