Description
The employer is hiring a full-time butcher for an established family-owned company. The role involves preparatory butchery, meat processing, handling raw materials, filling meat products into casings, weighing ingredients, and cleaning. It is a morning-shift, single-shift position requiring a clean criminal record, courtesy, reliability, diligence, communication skills, and a friendly manner. Required education is secondary vocational education or apprenticeship graduation, and benefits include company-provided meals, special bonuses, and friendly treatment.
