Description
Biomedicina Group of Companies is hiring an Assistant Cook for the Bioclinic Thessaloniki. The role prepares meals according to patients’ dietary needs, collaborates with nursing staff on dietary requirements, maintains food hygiene and safety, manages food supplies, cleans the kitchen, and supports staff training. Applicants need a culinary arts or vocational training qualification, at least one year of experience as a Second Cook or Assistant Cook, flexible scheduling, English proficiency, and computer skills. Benefits include group life insurance and hospital care, employee health benefits for first-degree relatives, and ongoing training.
