Description
The Housekeeping Department Manager assists in overseeing daily housekeeping, recreation, health club, and laundry operations; supervises cleaning schedules, room status, supplies, inspections, and staff performance; manages controllable departmental costs and budgets; handles guest complaints; and supports staffing, training, hiring, disciplinary, and performance processes. Candidates need a high school diploma or GED with one year of housekeeping experience, or a two-year degree in a related hospitality or business field with no work experience required.
