Description
Shake Shack is hiring a Restaurant General Manager to lead and develop team members, manage inventory, quality, safety, payroll, scheduling, budgets, and profitability, and promote the brand. The role requires at least three years of restaurant general-management experience in a high-volume environment, three years of P&L responsibility, strong leadership and hospitality skills, and knowledge of restaurant operations and financial management. Benefits include medical, dental, and vision insurance, paid time off, parental leave, retirement matching, and other employee benefits.
