Description
The Assistant Manager assists in supervising and directing daily operations of an Abby’s Restaurant, including food and beverage quality, sanitation, customer service, staff communication, productivity, employee morale, and administrative duties. The role requires learning and demonstrating technical and managerial skills, completing a background check and drug screen, and may involve supervising personnel. Benefits include 401k, medical, dental, and/or vision insurance, reduced-cost employee meals, paid sick leave, paid vacation, and a bonus program.
