Compensation
$45,000 – $48,000/yr
The Assistant General Manager supports restaurant operations at a Bojangles' franchise, serving customers, managing teams, and helping establish the restaurant as an industry leader. The role requires recent restaurant management experience, familiarity with P&L, food cost, and labor, and offers weekend and holiday scheduling. Full-time candidates may earn up to $45,000-$48,000 annually, with 401(k) matching, health, dental, vision, and life insurance, training, and other benefits.
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