Description
Domino's Assistant Manager oversees all store operations during a shift, including staffing, training and team direction, inventory and food management, cash and cost controls, paperwork, scheduling, customer service, cleanliness, marketing, and profitability. The role also performs hands-on restaurant duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, and cleaning the facility, with frequent standing, lifting, carrying, bending, reaching, and other physical activities.
