Description
The Assistant Manager supports daily pizza-store operations, including preparing products, stocking ingredients, processing customer orders, handling cash and inventory paperwork, cleaning equipment and facilities, directing activities, maintaining quality standards, and completing pizza deliveries. The role requires a valid driver's license, an insured delivery vehicle, navigation and customer communication skills, basic arithmetic and cash-handling ability, computer or touchscreen order entry, and the physical ability to stand, lift up to 50 pounds, carry products, climb stairs, and work in varied temperatures and weather conditions. On-the-job training is provided.
