Description
Domino's is hiring an Assistant Manager to oversee restaurant operations during shifts, including staffing, inventory, cash and cost controls, food management, customer service, paperwork, cleanliness, marketing, profitability, and adherence to company standards. The role includes operating equipment, preparing products, processing orders, maintaining the facility, directing crew activities, and potentially delivering products. Restaurant experience is not required; the employer provides paid training and advancement opportunities. A valid driver's license and access to an insured vehicle are required for delivery duties, along with navigation, communication, cash-handling, computer or touchscreen order-entry, and physical ability to stock, clean, carry products, and work in varied conditions.
