Description
The Assistant Manager is responsible for operating a Domino's store during their shift, including staffing, paperwork, cost and cash controls, food management, customer service, store cleanliness, marketing, and profitability. The role also involves preparing and assembling pizza, processing orders, stocking ingredients, operating equipment, maintaining inventory, and following company policies and standards. Physical work includes standing, lifting and carrying ingredients and supplies, climbing ladders, bending, and working in varying temperatures and food-related conditions.
