Description
Sizzling Platter LLC is hiring an Assistant Manager to support the General Manager in overseeing daily restaurant operations at its Springville, Utah location. The role leads shifts, coaches crew members, provides guest service, assists with hiring and training, maintains food safety and cleanliness standards, handles opening and closing procedures, monitors inventory, and steps into front-of-house and back-of-house operations as needed. The position is full-time or part-time, non-exempt, pays $15–$18 per hour, and may include medical, dental, vision insurance, a 401(k), paid time off, and professional development.
