Summary from listing
Love’s is hiring a Restaurant Assistant Manager to support the Restaurant Manager in operating a restaurant efficiently. The role covers facilities and equipment maintenance, food safety, ordering, stocking, inventory, food preparation, customer order packaging, reporting, budget and profit-and-loss analysis, and talent acquisition. It requires at least one year of restaurant management experience, experience managing operations with $1+ million in annual sales, experience with budgets and P&L statements, and experience supervising and training 5–10+ employees. The position offers flexible scheduling, paid time off, tuition assistance, retirement matching, medical, dental, and vision insurance after 30 days, and other benefits.
