Summary from listing
Love’s is hiring a Restaurant Assistant Manager to support the Restaurant Manager in operating a restaurant efficiently. The role covers facilities and equipment maintenance, food safety, ordering, stocking, inventory, food preparation, customer order packaging, reporting, financial analysis, and talent acquisition. It requires at least one year of restaurant management experience, experience managing operations with $1+ million in annual sales, experience with budgets and profit-and-loss statements, and experience supervising and training 5–10+ employees. The position offers flexible scheduling, paid time off, tuition assistance, retirement matching, medical, dental, and vision insurance after 30 days, and other benefits.
