Summary from listing
Love’s is hiring a Restaurant Assistant Manager to support the Restaurant Manager in leading staff, maintaining facilities and food safety, managing inventory and food preparation, processing customer orders, completing financial and operational reporting, and collaborating on talent acquisition. The role requires availability for varied shifts, at least one year of restaurant management experience, experience managing operations with $1+ million in annual sales, experience with budgets and profit-and-loss statements, and experience supervising and training 5–10+ employees. Benefits include tuition assistance, paid time off, flexible scheduling, a 401(k) match, medical, dental, and vision insurance after 30 days, competitive pay, career development, bonuses, and profit sharing.
