Compensation
$12/hr
The Assistant Meat Manager supports daily supermarket meat-department operations by maintaining product quality, freshness, rotation, inventory, food safety, hygiene, cleanliness, and customer service. The role requires prior butcher-shop experience, food-safety knowledge, teamwork and personnel-supervision support, and a high school diploma, with availability for rotating shifts, weekends, and holidays. The stated salary is $12.00 per hour.
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