Description
Guzman y Gomez Mexican Kitchen is hiring a full-time Assistant Restaurant Manager for its Frenchs Forest restaurant in Sydney. The role leads service during busy lunch and dinner rushes, mentors and trains staff, maintains food safety and guest-experience standards, and supports the Restaurant General Manager with daily operations, stock management, inventory, and financial performance. Candidates should have experience leading teams in high-volume kitchen or retail environments, strong communication and delegation skills, and a positive, growth-oriented approach. The position offers a competitive salary, structured career progression, flexible rosters, discounted meals, uniforms, and team culture events.
