Summary from listing
Cargill is hiring an Associate Environmental Health and Safety Specialist to implement environmental health and safety management programs in its Food Enterprise. The role assesses risks and regulatory requirements, supports emergency response, incident and accident management, training, evacuation drills, records and reporting, audits, and certification programs, and handles basic issues under supervision. Applicants need a bachelor's degree or equivalent experience, 3–5 years of related environmental health and safety experience, valid Green Book registration from the Department of Occupational Safety and Health, and strong communication skills; HIRARC, edible oil or food manufacturing, root cause analysis, and process safety experience are preferred.
