Description
COBS Bread is hiring a Baker to work in a small bakery team, preparing fresh artisan breads and treats from scratch each morning. The role involves following recipes and production schedules, measuring and mixing ingredients, shaping dough, operating ovens, maintaining bakery cleanliness, and supporting customer experience. Candidates should have a positive attitude, organizational skills, pride in their work, and commitment to bakery success and personal development. The job requires sustained standing and walking, frequent lifting up to 22 kg, and other repetitive physical movements. Training, career advancement, complimentary products, and benefits for full-time employees are offered.
