Description
COBS Bread is hiring a Bakery Production Manager to lead and work with a small team baking products from scratch, maintaining bakery cleanliness, training and managing production staff, and setting and reviewing production schedules. The role requires previous supervisory experience in a bakery or food production environment, strong communication and problem-solving skills, the ability to forecast production based on business data, and physical readiness for standing, walking, lifting, and repetitive hand movements. Benefits include flexible hours, training, career advancement, complimentary products, and benefits for full-time employees.
