Description
COBS Bread is hiring a Baker at its Century Crossing Spruce Grove location to bake fresh artisan bread and treats from scratch, follow recipes and production schedules, mix and shape dough, operate baking equipment, maintain a clean bakery, and provide customer service. The role involves early-morning shifts generally starting at 2:00 AM and lasting about eight hours, with physical work including standing, walking, lifting up to 22 kg, and frequent bending and reaching. The employer offers training, career advancement, flexible hours, and complimentary products on each shift.
