Description
COBS Bread is hiring a full-time Baker to work in a retail bakery, baking artisan bread and treats from scratch, following recipes and production schedules, measuring and mixing ingredients, shaping dough, and processing products through ovens. The role requires early-morning or overnight shifts, teamwork, independent work, organizational skills, and at least one year of baking or commercial kitchen experience. It offers competitive hourly pay of $20-$24, weekly pay, paid training, paid time off, retirement matching, and health, dental, vision, and life insurance benefits for full-time employees.
