Description
COBS Bread is hiring Bakers to prepare bread and pastries from scratch, operate baking equipment, maintain bakery cleanliness, provide customer service, and support teammates. The role requires morning shifts beginning as early as 4 AM, physical work involving standing, lifting up to 50 pounds, and repetitive dough-handling tasks, but prior baking experience is not required because training is provided. Benefits include ongoing baking development, career advancement opportunities, complimentary products, and benefits for full-time employees, with a starting hourly wage of $19.50 depending on experience.
