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Baker at Karl Wellmann GmbH

Language
Location
Osnabrück, Lower Saxony · Lower Saxony
Level
not_specified
Posted

Description

The employer is hiring a Baker in Osnabrück to produce breads, baked goods, croissants, and snacks by hand. Responsibilities include weighing and measuring ingredients, preparing dough, monitoring fermentation and rising, and glazing and garnishing products. The role offers vocational training, flexible working hours, above-tariff pay, bonuses, and a staff discount.

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