Description
This role involves supporting bakers in a glass-fronted baking studio, focusing on preparing baked goods using high-quality organic ingredients. Responsibilities include processing doughs, carefully handling ingredients, stowing goods, and performing cleaning tasks. The ideal candidate will have a passion for baking, ideally with some initial experience in food handling, possess a meticulous and independent working style, maintain awareness of order and cleanliness, and thrive in a collaborative team environment.
