Description
The Bakery Department Associate supports Heinen’s bakery operations by prioritizing daily work, learning the department, writing orders, scanning and recording shrink, stocking, rotating, and merchandising products, and maintaining food-handling and temperature standards. The role requires strong communication, independent and minimal-supervision work, physical ability to lift up to 50 pounds, availability for non-traditional hours including weekends and evenings, and willingness to work in hot or cold conditions.
