Summary from listing
The Bakery Clerk provides customer service in a retail store, organizes and stocks bakery products, supports baking breads, cookies, desserts, and pan dulce, handles food orders, and maintains food safety, sanitation, cleanliness, and pricing standards. The role requires a valid Food Handlers Card, with customer service and retail experience desirable, and involves continuous walking and standing, lifting up to 25 pounds regularly and up to 50 pounds occasionally. The stated pay scale is $17.50 to $20.13 per hour.
