Description
The Bakery Clerk prepares and packages bakery products, answers customer questions, recommends items, maintains inventory and product quality, follows food-safety and temperature procedures, and supports sales and profit goals. The role requires customer service, communication, teamwork, basic math, food-production knowledge, and the ability to obtain a current food handlers permit; Kroger offers medical, dental, vision, paid time off, financial and emotional counseling, discounts, and tuition reimbursement.
