Description
A banquet server provides friendly, responsive food and beverage service for banquet and restaurant guests, helping set up and tear down events, serving and garnishing dishes, monitoring guest satisfaction, stocking service areas, escorting guests, and performing cleaning duties. The role also involves providing local-area information and supporting coworkers, requires availability on weekends, nights, and holidays, and prefers prior customer service experience with strong communication, organization, multitasking, decision-making, and basic computer skills.
