Description
QT Auckland is hiring a permanent, full-time Bar Supervisor for its MICHELIN Guide 2026 restaurant and bar. The role leads the bar team during service, maintains beverage quality and guest experience, trains and develops staff, supports rostering and recruitment, monitors beverage costs, manages stock and supplier relationships, and enforces bar SOPs. Candidates need prior supervisory or senior bartender experience in a premium or fine-dining environment, cocktail knowledge, team-leadership experience, POS and stock-management familiarity, and relevant alcohol-service certifications. The role requires flexibility for evenings, weekends, and public holidays.
