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Barback at Marriott

Department: Food and Beverage Services

Language
Location
Puerto Vallarta, Jalisco
Level
entry
Posted

Description

The role performs opening and closing duties, organizes and stocks bar supplies, cleans equipment and work areas, removes dirty items, maintains safety and professional standards, and welcomes guests. No related work experience, supervisory experience, or license or certification is required; a high school diploma or GED is desired.

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