The Barista prepares and serves coffee and other beverages, operates POS systems, handles cash, provides customer service, maintains café cleanliness, and assists with food preparation and serving. The role requires a high school diploma or GED, one to two years of barista or food-service experience, ServSafe, and a Pennsylvania criminal record check, with work scheduled Monday through Friday from 5 a.m. to 4 p.m. and possible local travel between system locations.
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