Description
Api Restauration is hiring a Cafeteria Manager/Barista for its company restaurant in Annecy, France. The role serves coffee and other drinks, manages the point of sale, coordinates a two-person team, maintains service quality and cleanliness, and contributes to a welcoming atmosphere. It is a permanent 35-hour Monday-to-Friday position from 7 a.m. to 3 p.m., with a gross annual salary of €27,600 to €28,800 plus a 13th-month salary after one year and group benefits. Catering training or equivalent experience is an asset, and the position was to be filled in mid-August 2026.
