Description
The Bar Server delivers hospitality-focused service by mixing and serving alcoholic and non-alcoholic beverages, recommending menu items, operating the POS, handling payments, supporting food preparation and cleaning, completing opening and closing duties, and monitoring alcohol consumption and identification. The role is suited to an energetic, fast-paced, entertainment-driven hospitality environment and requires strong multitasking, recipe and food-safety knowledge, and required or obtainable certifications.
