Description
O’Learys is hiring a Bartender to serve guests, prepare and quality-check drinks, upsell, maintain bar standards, follow alcohol-service procedures, and assist with restaurant activities and dishwashing. The role requires service experience, cash-handling skills, relationship-building, teamwork, and fluency in spoken and written language, with 50–100% scope and working hours determined by agreement. Applications are accepted on a rolling basis, with interviews conducted on a rolling basis.
