Summary from listing
The Bartender greets customers, takes food and drink orders, prepares cocktails and other beverages, serves beer and other drinks, processes transactions, follows alcohol awareness and cash-handling procedures, and maintains a clean and stocked bar. The role requires meeting the minimum age for serving alcohol, at least one year of closely related bartending experience, knowledge of beer, wine, and spirits, and the ability to interact with customers and coworkers. Benefits include health, dental, and vision insurance, paid time off, holiday pay, meal and transportation benefits, a 401(k) match, life insurance, tuition reimbursement, and training opportunities.
