Compensation
€1,100 – €1,300/mo
The Bartender welcomes and advises guests, prepares and serves drinks and cocktails, serves snacks and boards, manages bar entertainment, handles billing and collections, maintains bar and wine cellar inventory, and keeps the bar and dining area clean. The role also promotes hotel and bar services, collaborates with kitchen, seminar, restaurant, and reception departments, and follows food safety, equipment, fire, and environmental procedures.
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HotelsIssy-les-Moulineaux, FR10001+
Accor is a world-leading hospitality group offering stays and experiences across more than 110 countries with over 5,800 hotels and resorts, 10,000 bars & restaurants, wellness facilities and flexible workspaces.