Description
The Bartender provides food and beverage service to servers and customers, handles cash and bar floats, opens and closes the bar, maintains cleanliness, restocks alcohol and supplies, supervises and trains part-time staff, and enforces liquor and union regulations. The role is hourly permanent union work at $17.19, requires a minimum Alberta Grade 12 or equivalent and ProServe certification, and prefers prior experience. The application review started on July 20, 2026.
