Summary from listing
The Beef Category Manager will develop and execute product marketing and product-line strategies for a single beef product, including introductions, updates, market research, pricing, sales estimates, promotions, manufacturing coordination, and product phase-out. The role also leads and develops a team, overseeing talent management, hiring, performance, and disciplinary actions. Minimum qualifications include a bachelor’s degree in a related field or equivalent experience and at least four years of related work experience; two years of supervisory experience is preferred.
