Description
Wonder is hiring a General Manager to lead a multifunctional shared-kitchen location serving dine-in, pickup, and delivery channels. The role oversees kitchen, service, staffing, labor and food safety compliance, inventory, customer experience, operational KPIs, P&L performance, partner relationships, and business growth. Candidates need at least three years of experience leading complex operations, full P&L ownership, KPI management, and cross-functional collaboration. The position pays $88,500–$102,000 per year and requires availability for nights and weekends, with a home location to be determined within 40 miles of Southlake, Texas.
