Description
Hy-Vee is hiring a Breakfast Cook for its Market Grille department. The role prepares hot and cold breakfast items, cooks and assembles food according to recipes, maintains kitchen sanitation and organization, monitors hot cases, takes guest orders, and supports customer service and other store operations. The position requires a high school diploma or equivalent experience, offers six months or less of similar or related work experience as preferred, and involves standing, walking, heat exposure, and use of sharp knives and blades.
