The employer is hiring a part-time breakfast server for 18–20 weekly hours on a six-day split shift from 07:00 to 10:00. The role includes breakfast service, beverage service, cleaning knowledge, and very good German skills for guests, with introductory days from 01.10. to 11.10. and winter season starting 16/17.12. Compensation is based on the statutory standard of 40 hours per week, with willingness to offer a higher salary.
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