Compensation
Up to €12/hr
The hotel is hiring a Buffet Server to prepare buffet setups and replenish food. The role is a fixed-term contract for 30 hours per week, spread over five days from 6 a.m. to 12 p.m., with two consecutive days off. The contract runs until 18/10/2026 and may be extended to 31/10/2026; paid overtime at an enhanced rate is available for lunch service involving groups.
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